Pickled Chinese cabbage Fillet is famous recently in Mainland China, Pickled Chinese cabbage is East-northern China Dish(Eight Culinary traditions of Chinese cuisine), Which is one of my favorite dish, This is a Traditional Chinese Recipe, not easy to make, I changed Whole Fish to Fillet, The Chinese like making Fish soup so much, they use whole fish with head, But I find in United States, People are not eat that at all
Chinese cabbage Fillet
Difficulty | Cost | Time | Age | Person | Event |
---|---|---|---|---|---|
Easy
|
$0 or Free
|
30 Minutes
|
-- | -- | -- |
Inspired From:
You Will Need...
- Fillet
- Pickled Chinese cabbage
- Green Onion
- Ginger
- Red Pepper
- Peppercorn(Must have)

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