These ooey-gooey-chewy Eggnog Caramels are perfect for a holiday treat or gift. Just eggnog, sugar and vanilla … simple. These will certainly be your holiday candy addiction – You have been warned!
Step 1Stir eggnog and sugars in pan continuously until it comes to a boil.
Step 2Stop stirring and insert candy thermometer. Cook until 245 degrees F.
Step 3Add vanilla and pour mixture into foiled and greased pan. Visit post for detailed measurements and instructions.