Easy S’more Pops, 2 Ways

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Difficulty Cost Time Age Person Event
Easy
$1 to $25
30 Minutes
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These s’more pops are perfect for kids of any ages. Fun to make and best part: no campfire or oven needed!

No oven, no thinking, nada.

And I have two versions for you!

Pretzels or lollipop sticks. Which one do you prefer? I’m a lollipop girl myself, but there’s definitely a benefit to the pretzels: the whole dang thing is edible.

Resources


You Will Need...

  • Large Marshmallows
  • Graham Cracker Crumbs
  • Chocolate CandiQuik Coating
  • Lollipop Sticks and/OR Pretzel Rods

Step by Step Instructions

  • Step 1

    Preperation: break pretzel rods in half and place graham cracker crumbs into a small bowl or dish.
    Stick each marshmallow onto the pretzel rod or lollipop stick. Melt Chocolate CandiQuik according to package directions. Holding the end of the pretzel rod/lollipop stick, dip about 3/4 of the marshmallow into the coating; allow excess chocolate to drip off.

  • Step 2

    Immediately press chocolate covered marshmallow into the graham cracker crumbs.

  • Step 3

    Place on wax or parchment paper to dry.

    Optional: attach printable tag.

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